About
Australia’s most beloved biscuit — two chocolate-cream-filled malted biscuit layers covered in milk, dark, or white chocolate, made by Arnott’s since 1964. The Tim Tam Slam is a sacred ritual: bite off opposite diagonal corners, use the biscuit as a straw to sip hot coffee or tea, feel the insides melt, consume immediately before it collapses. Australians are evangelically attached to Tim Tams and consider their worldwide export one of the country’s greatest gifts to civilisation.