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Beijing's legendary dish — lacquered duck roasted to crackling perfection, carved tableside and wrapped in thin pancakes with scallion, cucumber, and sweet bean sauce. Quanjude and Da Dong are the city's most famous roasters.
Beijing's legendary dish — lacquered duck roasted to crackling perfection, carved tableside and wrapped in thin pancakes with scallion, cucumber, and sweet bean sauce. Quanjude and Da Dong are the city's most famous roasters.