Bifanas

Portugal's most popular street food — thin slices of marinated pork (traditionally simmered in white wine, garlic, and paprika) stuffed into a soft bread roll (papo-seco), served with mustard and piri piri sauce. Simple, cheap, and addictive. Found at every local café, market, and football stadium. The town of Vendas Novas is famous for the best bifanas in the country.