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Chile's national snack — baked pastry turnovers filled with pino: a savoury mix of minced beef, onion, hard-boiled egg, olive, and raisin. Sold everywhere from bakeries to street stalls, especially around Fiestas Patrias.
Chile's national snack — baked pastry turnovers filled with pino: a savoury mix of minced beef, onion, hard-boiled egg, olive, and raisin. Sold everywhere from bakeries to street stalls, especially around Fiestas Patrias.