About
Istria is one of Europe’s top truffle regions, producing both black and white truffles from the Motovun forest. White Istrian truffles (tartuf bijeli) rival those of Alba in flavour and are shaved fresh over pasta, eggs, and risotto. Zigante Tartufi in Livade is the world’s most famous truffle shop, and truffle hunting experiences with dogs are available from September to January.