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Sarawak's Dayak harvest festival celebrated every June 1st with longhouse open houses, traditional dances, cockfighting rituals (ngajat), and tuak (rice wine) — a deep dive into Bornean indigenous culture.
Sarawak's Dayak harvest festival celebrated every June 1st with longhouse open houses, traditional dances, cockfighting rituals (ngajat), and tuak (rice wine) — a deep dive into Bornean indigenous culture.